Welcome to El Moderno, nestled in the heart of Oza dos Ríos, A Coruña. This traditional restaurant holds over 40 years of culinary heritage, offering a menu that celebrates Galician cuisine. Among the highlights, the callos take center stage — a carefully crafted dish featuring tender tripe, rich in flavor and spices, making it a must-try for any visitor. Guests rave about the asada con patatas, a savory roasted meat paired with perfectly cooked potatoes that leaves a lasting impression.
The ambiance is warm and welcoming, enriched by the friendly service that has earned accolades from many patrons. Whether you're enjoying the renowned pulpo a la gallega during a local festival or indulging in freshly fried bacalao, every bite at El Moderno is a testament to the passion for authentic Galician flavors. A visit is an invitation to savor the rich traditions of Spain.
